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Brunch and Blending Experience

Brunch and Blending Experience
Sunday, April 2, 2023
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SKU: BBE2023

11:00 AM - 2:30 PM

Eco Terreno Urban Tasting Room

140 Columbus Ave, San Francisco, CA 94133

Guests will enjoy brunch created by Executive Chef Joe Ball, followed by a blending session that involves wine tasting, education, and fun! The end result is your uniquely personal blend made from our Biodynamically-farmed Bordeaux varietals, including Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Petit Verdot.

Of course, it is yours to name, label, and take home!

*Space is limited to 16 guests

*Members sign in to receive applicable club discount on all tickets